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Picadillo | Cook with Lexx

Picadillo

Picadillo

15 mins prepServes 4

A classic picadillo recipe that's easy to make and perfect for a weeknight dinner, featuring ground beef, potatoes, and a flavorful tomato-based sauce.

4 servings

What you need

water

1 cup water

oregano

1 bunch oregano

onion

garlic

cumin

1 tsp cumin

adobo seasoning

1 adobo seasoning

potato

1 ½ cup potato

ground beef

1 lb ground beef

tomato sauce

8 fl oz tomato sauce

sazon completa seasoning

1 sazon completa seasoning

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Instructions

Sauté some onion, garlic, and sofrito. Add in one pound of ground beef. Season with sazón goya and mix. Add in about 1.5 cups diced potatoes and season everything with garlic parsley salt, oregano, cumin, and adobo. Add in about 8oz of tomato sauce and then add enough water to cover everything. Cover and let simmer until thickened up a little and potatoes are cooked through!

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